Today students took part in an IRON CHEF CHALLENGE. In groups, students collaborated and prepared a creative menu in French. The challenge was to cook their recipes using a small camping stove at Alpha park. In addition, students were given a secret ingredient which they needed to incorporate into their recipes. Our secret ingredient was BOKCHOY. Before our excursion, students watched two videos about what BOKCHOY is and how to cook with it. At the park, judges (parents) listened to each group present their menus in French and judges tasted the different recipes.
This activity incorporated all SD48's competencies:
• LEARN - students learnt to cook and prepare a dish
• CRITICAL THINKING - students had to think critically as problems arose
• CONTRIBUTION - each students needed to contribute a food item
• COLLABORATION - students collaborated while creating their menus and while cooking
• CREATE and INNOVATE - students came up with creative recipes and names
This activity incorporated all SD48's competencies:
• LEARN - students learnt to cook and prepare a dish
• CRITICAL THINKING - students had to think critically as problems arose
• CONTRIBUTION - each students needed to contribute a food item
• COLLABORATION - students collaborated while creating their menus and while cooking
• CREATE and INNOVATE - students came up with creative recipes and names
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